こだわりの焼き魚「原始焼き」が名物
気持ちの良い接客とおもてなしで常に満席状態の人気店。店主こだわりの日本全国の純米酒、県産ワインなど豊富に取り揃えています。目の前の焼き場で魚を焼いてくれる、人類最古にして最高の調理法と言われる「原始焼き」、不足しがちな野菜も取れる日替わりの「おばんざい」は外せない一品です。
A popular spot that exudes hospitality and prides itself on a wide array of pure Japanese sake and local wine.
Dishes you don't want to miss out on include fish made with the oldest and best cooking method known to mankind called "Genshi Yaki", and the daily special "Obanzai" which uses rare vegetables often hard to come by.
A popular spot that exudes hospitality and prides itself on a wide array of pure Japanese sake and local wine.
Dishes you don't want to miss out on include fish made with the oldest and best cooking method known to mankind called "Genshi Yaki", and the daily special "Obanzai" which uses rare vegetables often hard to come by.
