The noodles are made from carefully selected flour and matured for 2 days. The noodles have a chewy texture and the soup stock is made from kelp and bonito without any chemical seasonings.
You can enjoy delicious udon noodles, so we boil them after taking orders.
It is located in a narrow alley and has a quiet hideaway atmosphere.
Please take your time and enjoy it in a nostalgic and calm atmosphere.